We still have one more day, just a mere few hours, to splurge and send off 2015 with a big bang. Before we start welcoming our sad future of green drinks (if you’re into that sort of thing, I’m not), healthy snacks and crazy diets, let’s enjoy the comfort of a sweet bite-sized dessert one last time. These Mini Ice Cream Cookie Sundaes are calling out your name, and they’re begging to be devoured. The good thing is that they’re easy to make, and chances are you probably already have most of these ingredients laying around. The even better news is that they’re bite-sized so that means you can eat more than a few and not feel at all guilty. Leave that guilt at home. New Year, New You. That’s our new motto. Learn it. Get used to it. This new you in the new year definitely likes a small treat every now and then, so indulge because cookies and ice cream and chocolate can’t be beat.
I’m all about eating soup on the hottest day of the year and enjoying ice cream on the coldest. I haven’t decided if that’s weird or cool, but I’m really hoping it’s cool. It’s been so cold here in LA, and not like “oh it’s slightly below average and all of LA is shutting down because we’re so sensitive” type of cold. No. It’s really really cold. You know there’s something wrong with the world when it’s in the 70’s in New York on Christmas and it’s dipping down to 39 in Los Angeles. How is that even possible?! With that being said, I can’t help but crave ice cream all the time now. It’s just like during the summer when I’m sweating all day long from the heat but all I want in life is a steaming hot bowl of soup. It’s exactly like that but the complete opposite. Let’s just go with it. Lucky for us all we have this quick and easy icy cold treat to get us through the winter.
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