Breaded Steak Tortas

I grew up eating breaded steak, or bistec empanizado which just means breaded steak, on a regular basis. My mom would make it for dinner pretty regularly. She'd also make this same cut of meat without breading it and would cook it in a tomato sauce with lots of fresh tomatoes and sliced onions. I liked that one too, but let's be honest, I'd pick fried breaded steak over anything anytime. I'd be crazy not to. Anyhow, with either dish she would make and serve it with some out of this world white ...

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Fried Shrimp Po’boy Sliders

I'm currently spending a few weeks in New Orleans, so in honor of such an occasion, I thought I'd share one of my favorites from the city. Fried Shrimp Po'boys...in slider form. Because we all know that sliders are always 100 times better than their original counterparts. That's my story and I'm sticking to it. In a city that is so rich with delicious cuisine, though, it seemed only right that I should mark the occasion with food. I find myself making food be the solution to everything. I think ...

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